Foodie food special!

Hello dear readers and fans (I know yall are out there!..somewhere 🙂 )

As per my last post (which I didn’t realize didn’t get published until right now but whatever~) I spent my Chuseok holiday with my relatives in Korea! To be specific, I visited relatives living in the Gyeonggi province (or Gyeonggi-do as they say in Korea). I had a good 4-5 day weekend and all I did was eat, sleep, and repeat (with some family gambling mixed in here and there – don’t worry guys I lost money hehe)

Anyways this was my first time to really ‘celebrate’ Chuseok in Korea. Now what does that entail? Well basically Chuseok and Lunar New Years are known as 명절 (myung jul) in Korea, don’t ask me what the translation is cuz I don’t know. These two times of the year are the only times when the entire (and in my case extended) family get together to eat and talk and enjoy each others’ company. There are also specific foods prepared for these special occasions. First is 송편 (song pyun) a delectable rice cake dessert-type item that is made with sesame seeds. (Yum!) Also my favorite type of meat BEEF is prepared as well. Marinated beef ribs or 갈비찜 (galbi jjim), spicy beef stew 육개장 (yook geh jang) and of course a ‘national representative food of Korea’ (if you will) 불고기 (BULGOGI!) I had all of the above except for the beef ribs because to prepare it takes a lot of work or 손 (sohn – aka hands). We also make and eat a variety of 전 (juhn aka Korean pancakes) some vegetable 전 and my very favorite kind called 동그랑땡 (dong guh lang ddeng) which is like dumplings except they’re round and have BEEF!! (I really like beef :P)

Oh and we can’t have holidays without alcohol and so I enjoyed some of that as well including 막걸리 (mak guhl lee aka the Korean version of sake except its better because I say so) and 맥주 (mek joo aka beer). Oh I forgot another thing everyone does when we get together and that’s watch tv.

I also would like to mention that I helped make 전 and collected some ingredients, namely pine leaves to make 송편 (pine leaves are steamed with the rice cakes to give that oh so pleasant aroma and feel ^^)

I feel super recharged and well rested and also super duper fat after doing nothing but eating, sleeping, and repeating for 3 days straight. Haha it seems like September will fly by in no time what with a students’ field trip coming up as well as midterms. I think I will just glide into October!

Here are some pics of the various food dishes oh that reminds me about 잡채 (jahp cheh) a really good noodle dish with various veggies and BEEF!

enjoy and let your mouth water~ 😉

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